Introduction to food toxicology
| Main Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
Burlington, Massachusetts
Elsevier/Academic Press
c2009
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| Edition: | 2nd ed |
| Series: | Food science and technology international series
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| Subjects: |
| Physical Description: | x, 309 p. ill. 24 cm |
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| ISBN: | 0123742862 (hardback : alk. paper) 9780123742865 (hardback : alk. paper) |