APA (7th ed.) Citation

Flick, G. J., Granata, L. A., & Martin, R. E. (2012). The seafood industry: Species, products, processing and safety (2nd ed.). Wiley-Blackwell.

Chicago Style (17th ed.) Citation

Flick, George J., Linda Ankenman Granata, and Roy E. Martin. The Seafood Industry: Species, Products, Processing and Safety. 2nd ed. Chichester, West Sussex: Wiley-Blackwell, 2012.

MLA (9th ed.) Citation

Flick, George J., et al. The Seafood Industry: Species, Products, Processing and Safety. 2nd ed. Wiley-Blackwell, 2012.