Chocolate in health and nutrition

Chocolate in health and nutrition

Bibliographic Details
Main Authors: Preedy, Victor R. (Author), Watson, Ronald R. (Ronald Ross) (Author)
Other Authors: Zibadi, Sherma (Editor)
Format: Book
Language:English
Published: New York Springer c2013
Series:Nitrition and health
Subjects:
Chocolate
Chocolate processing
Chocolate > Therapeutic use
Cacao > physiology
Nutritional Physiological Phenomena
Flavinoids > therapeutic use
Nutritive Value
Description
Physical Description:xxi, 553 p. ill. 26 cm
ISBN:1617798029 (hardback : alk. paper)
9781617798023 (hardback : alk. paper)

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