Food microbiology a laboratory manual
| Main Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Hoboken, New Jersey
Wiley-Interscience
c2003
|
| Subjects: | |
| Online Access: | Table of contents Contributor biographical information Publisher description |
MARC
| LEADER | 00000cam a2200000 7i4500 | ||
|---|---|---|---|
| 001 | 0000077157 | ||
| 008 | 120312s2003 nju eng | ||
| 020 | |a 471391050 (paperback : alk. paper) | ||
| 020 | |a 9780471391050 (paperback : alk. paper) | ||
| 050 | 0 | 0 | |a QR115 |b .Y68 2003 |
| 090 | 0 | 0 | |a QR115 |b .Y68 2003 |
| 100 | 1 | |a Yousef, Ahmed Elmeleigy |e author | |
| 245 | 1 | 0 | |a Food microbiology |b a laboratory manual |c Ahmed E. Yousef, Carolyn Carlstrom |
| 260 | |a Hoboken, New Jersey |b Wiley-Interscience |c c2003 | ||
| 300 | |a viii, 277 p. |b ill. |c 25 cm | ||
| 650 | 0 | |a Food |x Microbiology |v Laboratory manuals | |
| 700 | 1 | |a Carlstrom, Carolyn |e author | |
| 856 | 4 | 1 | |3 Table of contents |u http://www.loc.gov/catdir/toc/wiley031/2002032426.html |
| 856 | 4 | 2 | |3 Contributor biographical information |u http://www.loc.gov/catdir/bios/wiley044/2002032426.html |
| 856 | 4 | 2 | |3 Publisher description |u http://www.loc.gov/catdir/description/wiley037/2002032426.html |
| 999 | |a 1000146901 |b Book |c OPEN SHELF (30 DAYS) |e Tembila Campus | ||
| 999 | |a 1000146902 |b Book |c OPEN SHELF (30 DAYS) |e Tembila Campus | ||
| 999 | |a 1000146903 |b Book |c Reference |e Tembila Campus | ||