|
|
|
|
| LEADER |
00000cam a2200000 7i4500 |
| 001 |
0000077123 |
| 005 |
20201001093000.0 |
| 008 |
120228s1993 enk eng |
| 020 |
|
|
|a 1854630377
|
| 050 |
0 |
0 |
|a GN407
|b .U555 1993
|
| 090 |
0 |
0 |
|a GN407
|b .U555 1993
|
| 100 |
1 |
|
|a Ulijaszek, Stanley J. ,
|e author
|
| 245 |
1 |
0 |
|a Nutritional anthropology :
|b prospects and perspectives
|c Stanley J. Ulijaszek and Simon S. Strickland
|
| 260 |
|
|
|a London :
|b Smith-Gordon ,
|c c1993
|
| 300 |
|
|
|a 176 p. :
|b ill. ;
|c 25 cm.
|
| 504 |
|
|
|a Includes bibliographical references and index
|
| 505 |
0 |
|
|a 1. Introduction - 2. Nutritional adaptation - 3. Evolutionary perspectives on body size, protein and energy metabolism - 4. Fertility, pregnancy and lactation - 5. Seasonality and nutrition - 6. Transitions in subsistence - 7. Food consumption - 8. Human growth, body size and adaption - 9. Climatic adaption and nutrition - 10. Conclusions
|
| 650 |
|
0 |
|a Food habits
|
| 650 |
|
0 |
|a Nutritional anthropology
|
| 650 |
|
0 |
|a Social anthropology
|
| 700 |
1 |
|
|a Strickland, Simon S. ,
|e author
|
| 999 |
|
|
|a 1000146409
|b Book
|c OPEN SHELF (30 DAYS)
|e Medical Campus
|