Storey's guide to raising meat goats : managing, breeding, marketing

A reference on raising, caring for, and marketing meat goats. It gives caprine producers the information they need to start a meat-goat business or expand their operation

Bibliographic Details
Main Author: Sayer, Maggie (Author)
Format: Book
Language:English
Published: North Adams, Massachusetts : Storey Publication , c2010
Edition:2nd ed
Series:Storey's guide to raising series
Subjects:
Online Access:Table of contents only
Publisher description
Description
Summary:A reference on raising, caring for, and marketing meat goats. It gives caprine producers the information they need to start a meat-goat business or expand their operation
Physical Description:vi, 336 p. : ill. ; 23 cm.
Bibliography:Includes bibliographical references (p. 300-312) and index
ISBN:1603425829 (paperback : alk. paper)
1603425837 (hardback :alk. paper)
9781603425827 (paperback : alk. paper)
9781603425834 (hardback : alk. paper)