http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
Animal by-product processing & utilization
Animal by-product processing and utilization
1. Introduction and history of processing animal by-products -- 2. Edible meat by-products -- 3. Rendering -- 4. Hide and skin by-products -- 5. Glue and gelatin -- 6. Edible tissue from bone -- 7. Medical and pharmaceutical uses of by-products -- 8. Sausage containers -- 9. Blood utilization -- 10. Pet or exotic animal food -- 11. Seafood by-products -- 12. Poultry by-products -- 13. Animal-processing waste disposal, reduction, and utilization
Includes bibliographical references and index