Essentials of food & beverage service
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| Format: | Book |
| Language: | English |
| Published: |
New Delhi, India
Sublime Publications
2010
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| Physical Description: | vi, 271 p. ill. 22 cm |
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| ISBN: | 8181921879 (hardback : alk. paper) 9788181921871(hardback : alk. paper) |