Fish oil replacement and alternative lipid sources in aquaculture feeds

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Fish oil replacement and alternative lipid sources in aquaculture feeds

A comprehensive review on the multifaceted, complex issues relative to fish oil shortages and fish oil substitution in the formulation and production of feed for farmed aquatic species. It addresses crucial questions regarding the ability to meet increasing global demand for fisheries products

Bibliographic Details
Main Authors:	Ng, Wing-Keong (Author), Tocher, Douglas Redford (Author), Turchini, Giovanni M. (Author)
Format:	Book
Published:	Boca Raton, Florida : CRC Press , c2011
Subjects:	Fishes > Feeding and feeds Fishes > Nutrition Lipids in nutrition

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