Bleaching and purifying fats and oil : theory and practice

QR Code

Bleaching and purifying fats and oil : theory and practice

Bibliographic Details
Main Author:	List, Gary R. (Author)
Format:	Book
Language:	English
Published:	Urbana,Illinois : AOCS Press , c2009
Edition:	2nd ed
Subjects:	Bleaching Oils and fats > Purification

Similar Items

Introduction to fats and oils : cooking fats and oils for good health
by: Singh, Dueep J.

Fats and oils : formulating and processing for applications
by: O'Brien, R. D. [ (Richard D.)]
Published: (2009)

Food oils and fats : technology, utilization, and nutrition
by: Lawson, Harry W.

Oils and fats in the food industry
by: Gunstone, F. D.
Published: (2008)

Gourmet and health-promoting specialty oils
by: Kamal-Eldin, Afaf, et al.
Published: (2009)

Edible oil processing from a patent perspective
by: Dijkstra, Albert J.
Published: (2013)

Malaysian palm oil : the story of a major edible vegetable oil and its role in human nutrition
by: O'Holohan, Donald R.
Published: (1997)

Dairy fats and related products
by: Tamime, A. Y.
Published: (2009)

Working paper of Seminar on Energy Management in Edible Oil Industries

الزيوت الغذائية واستخداماتها
by: Weiss, Theodore J.

Fats in human nutrition
by: Gurr, M. I. [ (Michael Ian)]
Published: (1990)

Advances in deep fat frying of foods
by: Sahin, Serpil, et al.
Published: (2009)

Frying : improving quality
by: Rossell, J. B.
Published: (2001)

Fractionation and characterization of Pili Nut (Canarium Ovatum Eng1.)Kernel oil for speciality fats production
by: Zarinah Zakaria

Olive oil and health [
by: Quiles, Jose L., et al.
Published: (2006)

The molecular nutrition of fats

Improving the fat content of foods
by: Williams, Christine
Published: (2006)

Frying of food : oxidation, nutrient and non-nutrient antioxidants, biologically active compounds and high temperatures
by: Boskou, Dimitrios, et al.

Oil palm : cultivation, production and dietary components
Published: (2011)

Oil burners
by: Field, Edwin M.
Published: (1990)

Low-fat no-fat Thai : over 190 delicious and authentic recipes from Thailand, Burma, Indonesia, Malaysia and the Philippines
by: Bamforth, Jane
Published: (2006)

Olive oil : minor constitutents and health
by: Boskou, Dimitrios
Published: (2009)

The Oil Palm Saga
Published: (2017)

Palm oil developments
Published: (1983)

Citrus essential oils : flavor and fragrance
by: Sawamura, Masayoshi
Published: (2010)

Oil palm bulletin

Palm oil products industry : report
Published: (1985)

The development of the Malaysian palm oil industry and the environment : prior, early independent and contemporary periods
by: Mohd Rafi Yaacob
Published: (2011)

Bleaching
Published: (1994)

Palm oil production, procession, characterization, and uses
Published: (2012)

Journal of oil palm research
Published: (1989)

Quick & easy low-fat recipes : lose weight-feel great
by: Graimes, Nicola
Published: (2010)

Quality changes of palm olein during frying fritter banana
by: Nur Adila Basari
Published: (2011)

Reducing saturated fats in foods
by: Talbot, Geoff
Published: (2011)

Oil rigs : law and insurance
by: Summerskill, Michael
Published: (1979)

Oil palm industry economic journal
Published: (2001)

Proceedings of the 11th Oil Palm Seminar
Published: (1988)

Proceedings of the 10th Oil Palm Seminar
Published: (1986)

The oil palm industry of Malaysia an economic study
by: Khera, Harcharan Singh
Published: (1979)

Water treatment unit processes physical and chemical
by: Hendricks, David W.
Published: (2006)