Foods for health in the 21st century a roadmap for the future - Gershwin, M. Eric 1946-; Greenwood, M. R. C.; New York Academy of Sciences (Boston, Massachusetts Blackwell Publishing, 2010)
Keywords: Food -- Congresses; Food -- Physiological aspects -- Congresses; Functional foods -- Congresses; Nutrition -- Congresses; Functional food -- Congresses; Nutritional Physiological Phenomena -- Congresses