Foods for health in the 21st century : a roadmap for the future

Bibliographic Details
Main Authors: Gershwin, M. Eric , 1946- (Author), Greenwood, M. R. C. (Author)
Corporate Author: New York Academy of Sciences
Format: Book
Language:English
Published: Boston, Massachusetts : Blackwell Publishing , c2010
Series:Annals of the New York Academy of Sciences v. 1190
Subjects:
Description
Item Description:"This volume presents papers stemming from the First International Foods for Health Initiative Conference ... held on November 16-18, 2008 at the University of California, Davis, Buehler Alumni Center"--P. v
Physical Description:x, 193 p. : ill. (some col.) ; 25 cm.
Also issued online
Bibliography:Includes bibliographical references
ISBN:1573317632 (paperback : alk. paper)
9781573317634 (paperback : alk. paper)