Biotechnology in functional foods and nutraceuticals

Biotechnology in functional foods and nutraceuticals

Bibliographic Details
Main Authors: Ghosh, Dilip Kumar (Author), Lau, Francis (Francis C.) (Author)
Other Authors: Bagchi, Debasis 1954- (Editor)
Format: Book
Language:English
Published: Boca Raton,Florida CRC Pres c2010
Subjects:
Food > Biotechnology
Functional foods
Description
Physical Description:xviii, 573 p. ill. 27 cm.
ISBN:1420087118 (hardcover : alk. paper)
9781420087116 (hardcover : alk. paper)

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