|
|
|
|
| LEADER |
00000cam a2200000 7i4500 |
| 001 |
0000073257 |
| 005 |
20221116093000.0 |
| 008 |
110526s2010 nyu eng |
| 020 |
|
|
|a 9048195578
|
| 020 |
|
|
|a 9789048195572
|
| 050 |
0 |
0 |
|a TX531
|b F66 2010
|
| 090 |
0 |
0 |
|a TX531
|b F66 2010
|
| 245 |
1 |
0 |
|a Food chain security
|c Hami Alpas
|
| 260 |
|
|
|a New York :
|b Springer ,
|c 2010
|
| 300 |
|
|
|a xii, 145 p. ;
|c 24 cm.
|
| 504 |
|
|
|a Includes bibliographical references and index
|
| 505 |
0 |
|
|a 1. Food Chain Security pilot study: findings and recommendations.Hami Alpas -- 2. Food chain security and vulnerability.Se?bastien Brunet, Pierre Delvenne and Fre?de?ric Claisse -- 3. The contribution of food safety management systems to the prevention of deliberate food contamination.Madeleine Smith -- 4. Issues of food chain security and case studies in the czech army.Ales Komar and Pavlina Vasicka -- 5. Food chain in Romania.Liviu-Daniel Galatchi and Diana-Lacramiora Mihalache -- 6. New system of control in Russia.Irina V. Ermakova -- 7. Food Chain defence in the United States.LeeAnne Jackson -- 8. Food safety strategies in the federal republic of Germany.Joachim Gaus -- 9. Assessing security supply: three methods used in Finland.Hannu Sivonen -- 10. Food chain defence and its potential implications on traditional foods: the Portuguese case.Alexandra Veiga and Jose? Empis
|
| 650 |
|
0 |
|a Food industry and trade
|x Quality control
|
| 650 |
|
0 |
|a Food security
|v Congresses
|
| 650 |
|
0 |
|a Food supply
|v Congresses
|
| 700 |
1 |
|
|a Alpas, Hami ,
|e author
|
| 700 |
1 |
|
|a Cirakoglu, Beyazit ,
|e author
|
| 999 |
|
|
|a 1000139799
|b Book
|c OPEN SHELF (30 DAYS)
|e Gong Badak Campus
|