Goat meat production & quality
| Other Authors: | , , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Cambridge, Massachusetts
CABI
c2012
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| Subjects: |
| Physical Description: | x, 361 cm ill. 25 cm |
|---|---|
| ISBN: | 1845938496 9781845938499 (hardback : alk. paper) |