Food processing

Bibliographic Details
Main Author:	Roy, Anuradha (Author)
Format:	Book
Language:	English
Published:	Jaipur Yking Books 2010
Subjects:	Food industry and trade Food processing > Automation

MARC


LEADER	00000cam a2200000 7i4500
001	0000073185
008	110525s2010 ii eng
020			\|a 938093002X
020			\|a 9789380930022
050	0	0	\|a TP368 \|b .R69 2010
090	0	0	\|a TP368 \|b .R69 2010
100	1		\|a Roy, Anuradha \|e author
245	1	0	\|a Food processing \|c Roy Anuradha
260			\|a Jaipur \|b Yking Books \|c 2010
300			\|a 327 p. \|b ill. \|c 22 cm
650		0	\|a Food industry and trade
650		0	\|a Food processing \|x Automation
999			\|a 1000139371 \|b Book \|c OPEN SHELF (30 DAYS) \|e Tembila Campus