APA (7th ed.) Citation

Kailasapathy, K., & Tamang, J. P. (2010). Fermented foods and beverages of the world. CRC Press.

Chicago Style (17th ed.) Citation

Kailasapathy, Kasipathy, and Jyoti Prakash Tamang. Fermented Foods and Beverages of the World. Boca Raton: CRC Press, 2010.

MLA (9th ed.) Citation

Kailasapathy, Kasipathy, and Jyoti Prakash Tamang. Fermented Foods and Beverages of the World. CRC Press, 2010.