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00000cam a2200000 7i4500 |
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0000073129 |
| 008 |
110525S2011 mau eng |
| 020 |
|
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|a 0763777927 (paperback : alk. paper)
|
| 020 |
|
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|a 9780763777920 (paperback : alk. paper)
|
| 050 |
0 |
0 |
|a QP141
|b .E87 2011
|
| 060 |
1 |
0 |
|a QU 145
|b .E78 2011
|
| 090 |
0 |
0 |
|a QP141
|b .E87 2011
|
| 245 |
0 |
0 |
|a Essentials of life cycle nutrition
|c edited by Judith Sharlin, Sari Edelstein
|
| 260 |
|
|
|a Sudbury, Massachusetts
|b Jones and Bartlett Publishers
|c c2011
|
| 300 |
|
|
|a xix, 345 p.
|b ill.
|c 26 cm
|
| 650 |
|
0 |
|a Life cycle, Human
|v Textbooks
|
| 650 |
|
0 |
|a Nutrition
|x Textbooks
|
| 650 |
1 |
2 |
|a Nutritional Physiological Phenomena
|
| 650 |
2 |
2 |
|a Diet therapy
|
| 650 |
2 |
2 |
|a Food
|
| 650 |
2 |
2 |
|a Human Development
|x physiology
|
| 700 |
1 |
|
|a Edelstein, Sari
|d 1980-
|e author
|
| 700 |
1 |
|
|a Sharlin, Judith
|e author
|
| 999 |
|
|
|a 1000139405
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|