rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Handbook of seafood quality, safety and health applications
  name:
    name part: Alasalvar, Cesarettin
    role:
      role term: author
  type of resource: text
  origin info:
    place:
      place term: enk
    place:
      place term: Chichester, West Sussex, U. K
    place:
      place term: Ames, Iowa
    publisher: Wiley-Blackwell
    date issued: c2011
    date issued: 2011
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: print
    extent: xxviii, 542 p. : ill. ; 26 cm.
  abstract: Edited by an international team of experts who are widely-published leaders in their field Offers a review of the latest thinking on safety and quality - particularly crucial in the seafood sector Examines the latest commercial opportunities with regards to the nutritional benefits of marine-derived foods
  table of contents: 1. Seafood quality -- 2. Seafood safety -- 3. Health applications of seafood
  note: edited by Cesarettin Alasalvar ... [et al.]
  note: Includes bibliographical references and index
  subject:
    topic: Fish as food
  subject:
    topic: Fishery processing
  subject:
    topic: Seafood
    topic: Health aspects
  subject:
    topic: Seafood
    topic: Safety measures
  classification: QP144.F56 H36 2011
  identifier: 1405180706 (hardback : alk. paper)
  identifier: 9781405180702 (hardback : alk. paper)
  record info:
    record creation date: 110524
    record change date: 20110804093000.0
    record identifier: 0000073120