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| 008 |
110522s2010 ne eng |
| 020 |
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|a 9086861490 (paperback : alk. paper)
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| 020 |
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|a 9086867065 (e-ISBN)
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| 020 |
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|a 9789086861491 (paperback : alk. paper)
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| 020 |
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|a 9789086867066 (e-ISBN)
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| 050 |
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|a SF95
|b .D96 2010
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| 090 |
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|a SF95
|b .D96 2010
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| 245 |
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|a Dynamics in animal nutrition
|c edited by Jannes Doppenberg, Piet van der Aar
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| 260 |
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|a Wageningen, Netherlands :
|b Wageningen Academic Publishers ,
|c c2010
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| 300 |
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|a 204 p. :
|b ill. ;
|c 24 cm.
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| 504 |
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|a Includes bibliographical references and index
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| 505 |
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|a 1. Understanding nutritional immunomodulation: Th1 versus Th2 -- 2. Basis and regulation of gut barrier function and epithelial cell protection: applications to the weaned pig -- 3. Effects of oxidative stress and selenium supplementation on piglets and the underlying mechanisms -- 4. Functional amino acids in swine nutrition and production -- 5. Glucose metabolism in reproductive sows -- 6. Sustainable pig house: first results of slurry flushing and the CYCLIZ process -- 7. Energy in poultry diets: adjusted AME or net energy -- 8. Molting in laying hens and Salmonella infection -- 9. Principles and application of glucogenic nutrient feed evaluation for ruminants -- 10. Potential of fatty acids in mitigating ruminal methanogenesis -- 11. Nutritional manipulation of subacute ruminal acidosis in dairy cattle
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| 650 |
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|a Animal nutrition
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| 700 |
1 |
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|a Aar, Piet van der ,
|e author
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| 700 |
1 |
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|a Doppenberg, Jannes ,
|e author
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| 999 |
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|a 1000140105
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
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