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| 008 |
110521s2010 nyu eng |
| 020 |
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|a 1428335927 (hardcover : alk. paper)
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| 020 |
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|a 9781428335929 (hardcover : alk. paper)
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| 050 |
0 |
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|a SF118
|b .H47 2010
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| 090 |
0 |
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|a SF118
|b .H47 2010
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| 100 |
1 |
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|a Herren, Ray V. ,
|e author
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| 245 |
1 |
4 |
|a The art and science of livestock evaluation
|c Ray V. Herren
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| 246 |
3 |
4 |
|a The art & science of livestock evaluation
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| 260 |
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|a Clifton Park, New York :
|b Delmar Cengage Learning ,
|c c2010
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| 300 |
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|a xi, 260 p. :
|b col. ill. ;
|c 28 cm.
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| 500 |
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|a Includes index
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| 504 |
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|a Includes bibliographical references and index
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| 505 |
0 |
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|a 1. Selecting livestock : art or science? -- 2. Placing live classes of animals -- 3. Presenting oral reasons -- 4. Selecting breeding swine -- 5. The selection of market swine -- 6. Using performance data and expected progeny differences in swine -- 7. Selecting breeding cattle -- 8. Evaluating and grading market beef animals -- 9. Evaluating performance data for beef cattle -- 10. Selecting breeding sheep -- 11. Selecting market sheep -- 12. Wool judging -- 13. Evaluating sheep performance data -- 14. Horse judging: anatomy, terminology, and rules -- 15. Judging the halter class - evaluating conformation -- 16. Riding classes
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| 520 |
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|a A work from Cengage Learning on the science of livestock evaluation
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| 650 |
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0 |
|a Livestock
|x Evaluation
|v Textbooks
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| 650 |
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0 |
|a Livestock
|x Selection
|v Textbooks
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| 999 |
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|a 1000139676
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
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