Physical properties of foods : novel measurement techniques and applications

Bibliographic Details
Other Authors: Arana, Ignacio (Editor)
Format: Book
Language:English
Published: Boca Raton, Florida : CRC Press , c2012
Series:Contemporary food engineering
Subjects:

Badak General Collection

Holdings details from Badak General Collection
Call Number: TX531 P49 2012
Accession Item Category Format Status Notes
1000153437 OPEN SHELF (30 DAYS) Book Available