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00000cam a2200000 7i4500 |
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110508s2012 flu eng |
| 020 |
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|a 1439835365 (hardback : alk. paper)
|
| 020 |
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|a 9781439835364 (hardback : alk. paper)
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| 050 |
0 |
0 |
|a TX531
|b .P49 2012
|
| 090 |
0 |
0 |
|a TX531
|b .P49 2012
|
| 245 |
0 |
0 |
|a Physical properties of foods
|b novel measurement techniques and applications
|c edited by Ignacio Arana
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| 260 |
|
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|a Boca Raton, Florida
|b CRC Press
|c c2012
|
| 300 |
|
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|a xiv, 406 p.
|b ill.
|c 25 cm
|
| 490 |
1 |
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|a Contemporary food engineering
|
| 650 |
|
0 |
|a Food
|x Analysis
|
| 650 |
|
0 |
|a Food
|x Composition
|
| 650 |
|
0 |
|a Food
|x Testing
|
| 700 |
1 |
|
|a Arana, Ignacio
|e editor
|
| 999 |
|
|
|a 1000153437
|b Book
|c OPEN SHELF (30 DAYS)
|e Gong Badak Campus
|