Food science : experiments and applications
| Main Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New Delhi, India :
CBS Publishers & Dustributors ,
c2011
|
| Edition: | 2nd ed |
| Subjects: |
| Physical Description: | xvi, 281 p. : ill. ; 24 cm. |
|---|---|
| Bibliography: | Includes bibliographical references and index |
| ISBN: | 9788123916934 (paperback) |