Food process engineering operations

Bibliographic Details
Main Authors: Saravacos, George D. , 1928- (Author), Maroulis, Zacharias B. , 1957- (Author)
Format: Book
Language:English
Published: Boca Raton, Florida : Taylor & Francis Group , c2011
Series:Contemporary food engineering
Subjects:

Tembila General Collection

Holdings details from Tembila General Collection
Call Number: TP370 S27 2011
Accession Item Category Format Status Notes
1000139419 OPEN SHELF (30 DAYS) Book Available