http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
Nonthermal processing technologies for food
xxx, 640 p. : ill.(some col.) ; 25 cm.
1. Physical processes -- 2. Electromagnetic processes -- 3. Other nonthermal processes -- 4. Driving forces -- 5. Appendices: fact sheets
Includes bibliographical references and index