The gluten-free nutrition guide [electronic resource]

Bibliographic Details
Main Author: Thompson, Tricia (Author)
Format: Book
Language:English
Published: New York : McGraw-Hill , c2008
Series:McGraw Hill professional
Subjects:
Online Access:NetLibrary
Description
Item Description:Title from PDF title page (viewed July 15, 2008)
Physical Description:1 online resource
Bibliography:Includes bibliographical references and index
ISBN:0071545425 (electronic bk.)
9780071545419
9780071545426 (electronic bk.)