Agriculture [ the food we grow and animals we raise
A comprehensive introduction to U.S. agricultural practices. The chapters cover the history of American farming to sustainable practices for the future. Includes tables, diagrams, a glossary and chronology
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
Chelsea House ,
c2007
|
| Series: | Natural resources
Natural resources (New York, N.Y.) |
| Subjects: |
MARC
| LEADER | 00000cam a2200000 7i4500 | ||
|---|---|---|---|
| 001 | 0000070149 | ||
| 005 | 20230131093000.0 | ||
| 008 | 110210s2007 nyu eng | ||
| 020 | |a 1438105541 (electronic bk.) | ||
| 020 | |a 9781438105543 (electronic bk.) | ||
| 020 | |z 0816063524 (lib. bdg.) | ||
| 020 | |z 9780816063529 (lib. bdg.) | ||
| 090 | 0 | 0 | |a S519 |b .C38 2007 |
| 100 | 1 | |a Casper, Julie Kerr , |e author | |
| 245 | 1 | 0 | |a Agriculture [ |h electronic resource] : |b the food we grow and animals we raise |c Julie Kerr Casper |
| 260 | |a New York : |b Chelsea House , |c c2007 | ||
| 300 | |a 1 online resource (xiii, 210 p.) : col. ill., col. map | ||
| 440 | 0 | |a Natural resources | |
| 440 | 0 | |a Natural resources (New York, N.Y.) | |
| 500 | |a Description based on print version record | ||
| 504 | |a Includes bibliographical references and index | ||
| 505 | 0 | |a 1. Concepts of agriculture -- 2. History of American farming -- 3. Renewable and nonrenewable resources -- 4. Development of agricultural diversity -- 5. Use of the land and agricultural diversity -- 6. Importance of agriculture -- 7. Management of the land, water, soil and environment -- 8. Conservation of agricultural resources -- 9. Conclusion: Future issues and land stewardship -- Chronology | |
| 520 | |a A comprehensive introduction to U.S. agricultural practices. The chapters cover the history of American farming to sustainable practices for the future. Includes tables, diagrams, a glossary and chronology | ||
| 650 | 0 | |a Agriculture |z United States |v Juvenile literature | |
| 999 | |a 1000136584 |b Electronic Resource |c OPEN SHELF (30 DAYS) |e Gong Badak Campus | ||