Contemporary caribbean cooking Sally Miller
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Barbados
Miller Publishing
c2002
|
| Series: | Carribean Living
|
| Subjects: |
MARC
| LEADER | 00000cam a2200000 7i4500 | ||
|---|---|---|---|
| 001 | 0000069523 | ||
| 008 | 101201s2002 bb eng | ||
| 020 | |a 9768079754 | ||
| 020 | |a 9789768079756 | ||
| 090 | 0 | 0 | |a TX716.A1 |b M55 2002 |
| 100 | 1 | |a Miller, Sally |e author | |
| 245 | 1 | 0 | |a Contemporary caribbean cooking |b Sally Miller |
| 260 | |a Barbados |b Miller Publishing |c c2002 | ||
| 300 | |a 160 p. |b ill. (col.) |c 23 cm | ||
| 440 | 0 | |a Carribean Living | |
| 650 | 0 | |a Cooking, Caribbean | |
| 999 | |a 1000135710 |b Book |c OPEN SHELF (30 DAYS) |e Gong Badak Campus | ||