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00000cam a2200000 7i4500 |
| 001 |
0000068993 |
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20101201093000.0 |
| 008 |
100810s enk eng |
| 020 |
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|a 1845934016
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| 020 |
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|a 9781845934019
|
| 090 |
0 |
0 |
|a SB387.7
|b .C74 2009
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| 100 |
1 |
|
|a Creasy, G. L. [
|q (Glen L.)] ,
|e author
|
| 245 |
1 |
0 |
|a Grapes
|c G.L. Creasy and L.L. Creasy
|
| 260 |
|
|
|a Wallingford, UK
|a Cambridge, MA :
|b CABI ,
|c 2009
|
| 300 |
|
|
|a xii, 295 p. :
|b ill. (some col.) ;
|c 24 cm.
|
| 440 |
|
0 |
|a Crop production science in horticulture series
|v 16
|
| 504 |
|
|
|a Includes bibliographical references and index
|
| 505 |
0 |
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|a History, uses and production -- Cultivars, anatomy and improvement -- Grapevine growth and fruit development -- Climatic requirements -- Vineyard establishment --Seasonal management -- Nutrition -- Mechanization -- Grapevine pests, diseases and disorders -- Harvest and postharvest processing
|
| 650 |
|
0 |
|a Grape industry
|
| 650 |
|
0 |
|a Grapes
|
| 700 |
1 |
|
|a Creasy, Leroy L. ,
|e author
|
| 999 |
|
|
|a 1000134647
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|