Carrots and related vegetable Umbelliferae

Carrots and related vegetable Umbelliferae

Bibliographic Details
Main Authors: Rubatzky, Vincent E. (Author), Quiros, C. F. [ (Carlos F.)] (Author), Simon, P. W. [ (Philipp W.)] (Author)
Format: Book
Language:English
Published: Wallingford, Oxon, U.K. : New York : CABI , 1999
Series:Crop production science in horticulture 10
Subjects:
Umbelliferae
Vegetables
Table of Contents:
  • 1. Introduction: geographic origins and world importance
  • 2. Botany and taxonomy
  • 3. Plant breeding and seed production
  • 4. Plant growth and development
  • 5. Crop production
  • 6. Diseases, disorders, insects and other pests
  • 7. Harvesting, postharvest handling and storage
  • 8. Umbellifer utilization and composition

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