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| LEADER |
00000cam a2200000 7i4500 |
| 001 |
0000068550 |
| 008 |
100729s2003 enk eng |
| 020 |
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|a 0851996795 (pbk.)
|
| 020 |
|
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|a 0851998518 (e-book)
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| 020 |
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|a 9780851996790 (e-book)
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| 020 |
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|a 9780851998510 (e-book)
|
| 090 |
0 |
0 |
|a QP143.7
|b .M656 2003
|
| 245 |
0 |
0 |
|a Molecular nutrition
|c edited by Janos Zempleni and Hannelore Daniel
|
| 260 |
|
|
|a Wallingford, Oxon, ;
|a Cambridge, MA
|b CABI Publishing
|c 2003
|
| 300 |
|
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|a xii, 409 pages, [1] of plates
|b some color illustrations
|c 25 cm
|
| 650 |
|
0 |
|a Molecular biology
|
| 650 |
|
0 |
|a Nutrient interactions
|
| 650 |
|
0 |
|a Nutrition
|
| 700 |
1 |
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|a Daniel, Hannelore
|e author
|
| 700 |
1 |
|
|a Zempleni, Janos
|e author
|
| 856 |
4 |
0 |
|3 CABI
|u http://unisza.cabi.patron.eb20.com/Collections/ViewBook/6d47bddd-216c-4286-8544-c1a14583d178
|
| 856 |
4 |
0 |
|u https://www.cabi.org/cabebooks/FullTextPDF/2003/20033135734.pdf
|
| 999 |
|
|
|a 1000134490
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|
| 999 |
|
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|a 1000162501
|b Electronic Book
|c Electronic Resource
|e Gong Badak Campus
|