Dairy fats and related products

Bibliographic Details
Main Author: Tamime, A. Y. (Author)
Format: Book
Language:English
Published: Chichester, U.K. ; Ames, Iowa Wiley-Blackwell c2009
Series:Society of Dairy Technology series
Subjects:
Description
Physical Description:xvii, 326 p. ill. 26 cm
ISBN:1405150904 (hardback : alk. paper)
9781405150903 (hardback : alk. paper)