Handbook of dairy foods analysis
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Boca Raton, FL :
CRC Press ,
2010
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| Subjects: |
| Physical Description: | xviii, 900 p. : ill. ; 27 cm. |
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| Bibliography: | Includes bibliographical references and index |
| ISBN: | 1420046314 (hardcover : alk. paper) 9781420046311 (hardcover : alk. paper) |