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0000068332 |
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20110531093000.0 |
| 008 |
100725s2009 flu eng |
| 020 |
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|a 1420068156 (hardcover : alk. paper)
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| 020 |
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|a 9781420068153 (hardcover : alk. paper)
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| 090 |
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|a TX361.A8
|b N895 2009
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| 245 |
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|a Nutritional concerns in recreation, exercise, and sport
|c edited by Judy A. Driskell, Ira Wolinsky
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| 260 |
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|a Boca Raton, FL :
|b CRC Press ,
|c 2009
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| 300 |
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|a 355 p. :
|b ill. ;
|c 25 cm.
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| 504 |
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|a Includes bibliographical references and index
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| 505 |
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|a 1. Energy requirements -- 2. Carbohydrates and fats -- 3. Proteins -- 4. Vitamins -- 5. Minerals-calcium, magnesium, chromium, and boron -- 6. Hydration -- 7. Weight management -- 8. Endurance performance -- 9. Purported ergogenic aids -- 10. Life cycle concerns
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| 520 |
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|a Athletes, coaches, and recreationalists are continually seeking ways to maximize their competitive efforts in both exercise and sport. This title covers the major nutritional concerns related to physical activity and the serious recreationalist and athlete, focusing on core questions in the growing field of sports nutrition.
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| 650 |
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|a Athletes
|x Nutrition
|x Requirements
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| 650 |
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|a Dietary supplements
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| 650 |
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|a Energy metabolism
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| 650 |
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|a Exercise
|x Nutritional aspects
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| 650 |
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|a Physical fitness
|x Nutritional aspects
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| 700 |
1 |
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|a Driskell, Judy A. [
|q (Judy Anne)] ,
|e author
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| 700 |
1 |
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|a Wolinsky, Ira ,
|e author
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| 999 |
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|a 1000134484
|b Book
|c OPEN SHELF (30 DAYS)
|e Gong Badak Campus
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