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00000cam a2200000 7i4500 |
| 001 |
0000068206 |
| 005 |
20110109093000.0 |
| 008 |
100724s2008 enk eng |
| 020 |
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|a 1904871267
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| 020 |
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|a 9781904871262
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| 090 |
0 |
0 |
|a QH82
|b .P43 2008
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| 100 |
1 |
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|a Peacock, Paul ,
|e author
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| 245 |
1 |
4 |
|a The pocket guide to wild food
|c by Paul Peacock
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| 260 |
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|a Preston, England :
|b The Good Life Press ,
|c c2008
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| 300 |
|
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|a 159 p., 8 p. of plates :
|b col. ill. ;
|c 21 cm.
|
| 505 |
0 |
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|a 1. Safe foraging -- 2. Herbaceous plants -- 3. New leaves for old -- 4. Fungi -- 5. The forager goes forth-woodland -- 6. On heath and hill -- 7. Along the river bank -- 8. Beach and sea -- 9. Wild game
|
| 650 |
|
0 |
|a Wild foods, Edible
|z Great Britain
|
| 650 |
|
0 |
|a Wild foods
|z Great Britain
|
| 650 |
|
0 |
|a Wildlife as food
|z Great Britain
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| 999 |
|
|
|a 1000134338
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|