Molecular biological and immunological techniques and applications for food chemists
| Main Authors: | , , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Hoboken, N.J :
Wiley ,
2010
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| Subjects: |
Table of Contents:
- 1. Molecular biological methods : technique explained
- 2. Molecular biological methods : application
- 3. Immunological methods : technique explained
- 4. Immunological methods : applications