True food : 8 simple steps to a healthier you
| Main Authors: | , , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Washington, D.C :
National Geographic Society ,
c2010
|
| Subjects: | |
| Online Access: | Sample text Contributor biographical information Publisher description |
MARC
| LEADER | 00000cam a2200000 7i4500 | ||
|---|---|---|---|
| 001 | 0000068200 | ||
| 005 | 20101128093000.0 | ||
| 008 | 100724s2010 dcu eng | ||
| 020 | |a 1426205945 | ||
| 020 | |a 9781426205941 | ||
| 050 | 0 | 0 | |a RA784 |b .B396 2010 |
| 090 | 0 | 0 | |a RA784 |b .B396 2010 |
| 100 | 1 | |a Berthold-Bond, Annie , |e author | |
| 245 | 1 | 0 | |a True food : |b 8 simple steps to a healthier you |c Annie B. Bond, Melissa Breyer, Wendy Gordon |
| 246 | 3 | 0 | |a Eight simple steps to a healthier you |
| 260 | |a Washington, D.C : |b National Geographic Society , |c c2010 | ||
| 300 | |a 335 p. : |b ill. ; |c 24 cm. | ||
| 504 | |a Includes bibliographical references and index | ||
| 505 | 0 | |a Eat local food -- Eat a variety of foods -- Aim for organic -- Eat lower on the food chain -- Eat fresh food -- Eat whole food -- Stock your pantry -- Green your kitchen | |
| 650 | 0 | |a Nutrition | |
| 650 | 0 | |a Sustainable living | |
| 700 | 1 | |a Breyer, Melissa , |d 1957- , |e author | |
| 700 | 1 | |a Gordon, Wendy , |d 1957- , |e author | |
| 856 | 4 | 1 | |3 Sample text |u http://www.loc.gov/catdir/enhancements/fy1012/2009041965-s.html |
| 856 | 4 | 2 | |3 Contributor biographical information |u http://www.loc.gov/catdir/enhancements/fy1012/2009041965-b.html |
| 856 | 4 | 2 | |3 Publisher description |u http://www.loc.gov/catdir/enhancements/fy1012/2009041965-d.html |
| 999 | |a 1000134319 |b Book |c OPEN SHELF (30 DAYS) |e Gong Badak Campus | ||