Mass spectrometry in grape and wine chemistry

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Mass spectrometry in grape and wine chemistry

Bibliographic Details
Main Authors:	Flamini, Riccardo (Author), Traldi, Pietro 1948- (Author)
Format:	Book
Language:	English
Published:	New Jersey John Wiley & Sons c2010
Subjects:	Mass spectrometry Wine and wine making > Analysis Wine and wine making > Chemistry

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