Essentials of food process engineering
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Boca Raton, FL
CRC Press
2009
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| Subjects: |
MARC
| LEADER | 00000cam a2200000 7i4500 | ||
|---|---|---|---|
| 001 | 0000067712 | ||
| 008 | 100719s2009 flu eng | ||
| 020 | |a 9781439803103 | ||
| 090 | 0 | 0 | |a TP371 |b .R36 2009 |
| 100 | 1 | |a Rao, Gopala Chandra |e author | |
| 245 | 1 | 0 | |a Essentials of food process engineering |c Chandra Gopala Rao |
| 260 | |a Boca Raton, FL |b CRC Press |c 2009 | ||
| 300 | |a xii, 368 p. |b ill., folded chart |c 25 cm | ||
| 650 | 0 | |a Food industry and trade | |
| 650 | 0 | |a Food processing plants |x Design and construction | |
| 999 | |a 1000132257 |b Book |c OPEN SHELF (30 DAYS) |e Tembila Campus | ||