Essentials of food process engineering

Bibliographic Details
Main Author:	Rao, Gopala Chandra (Author)
Format:	Book
Language:	English
Published:	Boca Raton, FL CRC Press 2009
Subjects:	Food industry and trade Food processing plants > Design and construction

Description
Physical Description:	xii, 368 p. ill., folded chart 25 cm
ISBN:	9781439803103

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