rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Engineering aspects of thermal food processing
  name:
    name part: Simpson, Ricardo
    role:
      role term: author
  type of resource: text
  origin info:
    place:
      place term: flu
    place:
      place term: Boca Raton, Florida
    publisher: CRC Press
    date issued: c2009
    date issued: 2009
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: print
    extent: xxi, 500 p. : ill. ; 25 cm.
  abstract: Addresses fundamental aspects of modelling, simulation, optimization, online control, and computer automation. This book presents advances and ideas in optimizing quality and the required procedures in assuring safety.
  note: editied by Ricardo Simpson
  note: Includes bibliographical references and index
  subject:
    topic: Food industry and trade
  subject:
    topic: Food
    topic: Effect of heat on
  classification: TP371 .E54 2009
  related item:
    title info:
      title: Contemporary food engineering
  identifier: 1420058584 (hardcover : alk. paper)
  identifier: 9781420058581 (hardcover : alk. paper)
  record info:
    record creation date: 100719
    record change date: 20101205093000.0
    record identifier: 0000067701