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20101205093000.0 |
| 008 |
100713s2009 cau eng |
| 020 |
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|a 0495554766
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| 020 |
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|a 9780495554769
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| 050 |
0 |
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|a RM216
|b .N265 2009
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| 060 |
1 |
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|a WB 400
|b N48m 2009
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| 090 |
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|a WB 400
|b N48m 2009
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| 100 |
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|a Nelms, Marcia Nahikian ,
|e author
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| 245 |
1 |
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|a Medical nutrition therapy :
|b acase study approach
|c Marcia Nahikian Nelms, Sara Long Roth, Karen Lacey
|
| 250 |
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|a 3rd ed
|
| 260 |
|
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|a Belmont, California :
|b Wadsworth, Cengage Learning ,
|c c2009
|
| 300 |
|
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|a xx, 432 p. :
|b ill. ;
|c 28 cm.
|
| 500 |
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|a Previous ed.: Belmont, Calif.: Wadsworth/Thomson Learning, 2004
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| 504 |
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|a Includes bibliographical references and index
|
| 505 |
0 |
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|a 1. Nutrition for life cycle conditions -- 2. Nutrition therapy for cardiovascular disorders -- 3. Nutrition therapy for gastrointestinal disorders -- 4. Nutrition therapy for pancreatic and hepatobiliary disorders -- 5. Nutrition therapy for neurological and psychiatric disorders -- 6. Nutrition therapy for pulmonary disorders -- 7. Nutrition therapy for endocrine disorders -- 8. Nutrition therapy for renal disorders -- 9. Nutrition therapy for hypermetabolism, infection, and trauma -- 10. Nutrition therapy for hematology-oncology
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| 650 |
|
0 |
|a Diet therapy
|
| 650 |
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0 |
|a Diet therapy
|v Case studies
|
| 650 |
1 |
2 |
|a Nutrition Therapy
|x methods
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| 700 |
1 |
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|a Lacey, Karen ,
|e author
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| 700 |
1 |
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|a Long, Sara ,
|e author
|
| 999 |
|
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|a 1000132547
|b Book
|c OPEN SHELF (30 DAYS)
|e Medical Campus
|