Genetically modified food

Bibliographic Details
Main Author: Skancke, Jennifer (Author)
Format: Book
Language:English
Published: Detroit. MI Greenhaven Press 2009
Series:Introducing issues with opposing viewpoints
Subjects:
Online Access:Table of contents only
Description
Physical Description:160 p. col. ill., col. map 25 cm
ISBN:0737742739 (hardcover)
9780737742732 (hardcover)