|
|
|
|
| LEADER |
00000cam a2200000 7i4500 |
| 001 |
0000065336 |
| 005 |
20190801093000.0 |
| 008 |
100106s2008 nyu eng |
| 020 |
|
|
|a 0072992913 (hbk.)
|
| 020 |
|
|
|a 9780072992915 (hbk.)
|
| 050 |
0 |
0 |
|a QR41.2
|b .W55 2008
|
| 060 |
1 |
0 |
|a QW 4
|b W714p 2008
|
| 090 |
0 |
0 |
|a QR41.2
|b .W55 2008
|
| 100 |
1 |
|
|a Willey, Joanne M. ,
|e author
|
| 245 |
1 |
0 |
|a Prescott, Harley and Klein's microbiology
|c Joanne M. Willey, Linda M. Sherwood, Christopher J. Woolverton
|
| 250 |
|
|
|a 7th ed
|
| 260 |
|
|
|a New York :
|b McGraw Hill ,
|c 2008
|
| 300 |
|
|
|a xx, 1088 p. :
|b ill. ;
|c 28 cm.
|
| 504 |
|
|
|a Includes bibliographical references and index
|
| 505 |
0 |
|
|a 1. Introduction to microbiology -- 2. Microbial nutrition, growth and control -- 3. Microbial metabolism -- 4. Microbial molecular biology and genetics -- 5. DNA technology and genomics -- 6. The viruses -- 7. The diversity of the microbial world -- 8. Ecology and symbiosis -- 9. Nonspecific (innate) resistance and the immune response -- 10. Microbial diseases and their control -- 11. Food and industrial microbiology
|
| 650 |
|
0 |
|a Microbiology
|
| 650 |
1 |
2 |
|a Microbiology
|
| 700 |
1 |
|
|a Sherwood, Linda M. ,
|e author
|
| 700 |
1 |
|
|a Woolverton, Christopher J. ,
|e author
|
| 999 |
|
|
|a 1000130511
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|