Qualitative aspects of goat meat including processing, storage and organoleptic factors
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Philippines :
[s. n.] ,
[1987]
|
| Subjects: |
| Physical Description: | Various pagings : ill. ; 30 cm. |
|---|---|
| Bibliography: | Includes bibliographical references (p. 18-23) |