Handbook of water and energy management in food processing

Bibliographic Details
Main Authors: Kim, Jin-Kuk (Author), Klemes, Jiri (Author), Smith, Robin (Author)
Format: Book
Language:English
Published: Cambridge, England Woodhead Publishing Limited c2008
Series:Woodhead publishing in food science, technology and nutrition
Subjects:
Description
Physical Description:xxxviii, 1029 p. ill. 24 cm
ISBN:9781420077957
9781845691950 (book)
9781845694678 (e-book)