Statistical quality control for the food industry
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York
Kluwer Academic/Plenum Publishers
c2003
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| Edition: | 3rd ed |
| Subjects: | |
| Online Access: | Publisher description |
| Physical Description: | xv, 343 p. ill. 23 cm |
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| ISBN: | 0306477289 9780306477287 |