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20221010093000.0 |
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090525s2004 flu eng |
| 020 |
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|a 0849325595 (CRC)
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| 020 |
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|a 1855737353 (Woodhead)
|
| 050 |
0 |
0 |
|a QP144.F85
|b F864 2004
|
| 060 |
1 |
0 |
|a WG 120
|b F979 2004
|
| 090 |
0 |
0 |
|a WG 120
|b F979 2004
|
| 245 |
0 |
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|a Functional foods, cardiovascular disease, and diabetes
|c edited by A. Arnoldi
|
| 260 |
|
|
|a Boca Raton, Florida :
|b CRC Press ;
|a Cambridge, England :
|b Woodhead Publishing ,
|c c2004
|
| 300 |
|
|
|a xvi, 488 p. :
|b ill. ;
|c 24 cm.
|
| 504 |
|
|
|a Includes bibliographical references (p. 468-474) and index
|
| 505 |
0 |
|
|a 1. Diet, cardiovascular disease and diabetes -- 2. Phytochemicals and cardiovaskular disease -- 3. Controlling dietary fat -- 4. Starch and other functional ingredients
|
| 650 |
|
0 |
|a Cardiovascular system
|x Diseases
|x Nutritional aspects
|
| 650 |
|
0 |
|a Cardiovascular system
|x Diseases
|x Prevention
|
| 650 |
|
0 |
|a Diabetes
|x Nutritional aspects
|
| 650 |
|
0 |
|a Diabetes
|x Prevention
|
| 650 |
|
0 |
|a Functional foods
|
| 650 |
1 |
2 |
|a Cardiovascular Diseases
|x prevention & control
|
| 650 |
2 |
2 |
|a Cardiovascular Diseases
|x diet therapy
|
| 650 |
2 |
2 |
|a Diabetes Mellitus, Type 2
|x diet therapy
|
| 650 |
2 |
2 |
|a Diabetes Mellitus, Type 2
|x prevention & control
|
| 650 |
2 |
2 |
|a Diet
|
| 650 |
2 |
2 |
|a Nutritional Physiological Phenomena
|
| 700 |
1 |
|
|a Arnoldi, A. [
|q (Anna)] ,
|e author
|
| 999 |
|
|
|a 1000128176
|b Book
|c OPEN SHELF (30 DAYS)
|e Medical Campus
|