Food product development

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Food product development

Bibliographic Details
Main Authors:	Earle, Mary D. (Author), Anderson, Allan (Author), Earle, Richard 1932- (Author)
Format:	Book
Language:	English
Published:	Boca Raton, Fla Abington, Cambridge, England CRC Press ; Woodhead c2001
Series:	Woodhead Publishing in food science and technology
Subjects:	Food industry and trade New products
Online Access:	Table of contents only Publisher description

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